Sussex Organic Halloumi Cheese is a salty brined “squeaky” cheese, originally from the Mediterranean and traditionally made from sheep milk.
Once dry fried or grilled it takes on a completely different texture.
They make two varieties, this one which is made with 100% organic Sheep’s milk.
Try it toasted on a summer salad or into a stir fry, adding mushrooms, tomatoes, oregano, peppers and serving on a bed of rice, pasta or couscous.
Our halloumi comes in approximately 140g packs.