Rollright is a semi soft cheese handmade by David Jowett at Manor Farm, Chedworth. Rollright is the new venture for David who previously has been making the cheeses at Gorshill Abbey which include St Eadburgha.
It has only been in production at King Stone farm since March 2015 and is now being sold to the public as of July 2015.
The milk used to make the Rollright cheese comes from a herd of 240 Dairy Shorthorn and British Friesian cows.
Please note this is a very soft cheese and may leak when sent as a cut piece, we will of course do our best to make sure this doesn’t happen.
Find more washed-rind cheeses here.
To find out more about The Kingstone Dairy click here.