Raclette Cheese

£14.95 kg

Raclette is a cows’ milk cheese that has a light-brown rind and a semi-firm texture. It is used in a potato dish; the name is derived from the French verb racler (to scrape)

Product Price

Description

Raclette is a cows’ milk cheese that has a light-brown rind and a semi-firm texture.

Although the cheese has a pleasant enough flavor, it is not special until it is heated in front of a fire or under a hot grill. The full nutty, sweet and slightly fruity aroma intensifies and the elasticity of the melting cheese makes it truly magnificent.

It is used in a potato dish called raclette; the name is derived from the French verb racler (to scrape)

Although it’s clearly not a British cheese, we’ve been asked so many times to list it we couldn’t refuse !

We do stock Ogleshield which is a fantastic British version here.

This is traditional French raclette of a very high quality and melts fantastically.

Find out more here.

Reviews

There are no reviews yet.

Be the first to review “Raclette Cheese”

Your email address will not be published. Required fields are marked *