Lord London Cheese is a unique bell shaped cows’ cheese is a semi-soft, clean citrus tasting cheese with a natural creaminess. It has an edible skin with a light dusting.
Perfect with a glass of Prosecco, eat this one straight from the fridge.
This cheese is developing brilliantly under the skillful hands of Arthur Alsop & Nick Walker, having won a bronze medal at the 2010 World Cheese Awards while still in the development stage.
Please note each cheese is made by hand so will vary slightly in size. 500g
To find more soft cheeses click here.
To find out more about Alsop & Walker click here.