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The Cheese Lovers Box XL

The ultimate selection of British Cheese to delight the taste buds of any cheese lover
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£70.00

Britain is home to a stunning array of cheeses, this selection contains some of the best and will make a British cheese board to remember and delight any cheese lover

Bix - Winner of best soft cheese at the 2018 british cheese awards, bix is a soft cheese with a rich flavour & buttery texture, perfect for a cheese board & stunning baked in its box much like a camembert. (180g)

Sussex Charmer - A unique and moreish cheese from Rob Bookham at Bookhams Farm in Sussex. Made to a combination of a cheddar recipe & parmesan recipe give it the texture of a cheddar with that parmesan zing. Perfect for cheese on toast! (200g)

Perl Las - An organic blue from Carwyn Adams of Caws Cenarth near Cardigan in the heart of West Wales. A creamy texture with a salty finish, starts off brilliant white when young turning a golden colour as it matures. (200g)

Rosary Goats Cheese - A creamy goats cheese button with a fresh, zesty flavour (100g)

Charcoal Cheddar - Our best selling cheese, the one & only charcoal cheddar from Featherstone in Yorkshire. Rich and full flavoured cheddar folded with activated charcoal making the cheese jet black. (200g)

Irish Porter - A fantastic cheese from Cahills Dairy, a mild cheddar muddled with Irish Porter which gives ther cheese its unique marbled appearence & malty after taste (200g)

Godminster Organic Cheddar - A full flavoured cheddar with a wonderfully creamy texture made from organic cows milk (200g)

Baron Bigod - A great brie style cheese with a deep mushroom flavor, golden curd and brilliant white bloom. Made by hand from warm milk straight from the cows then matured for around 8 weeks in a cave like environment. This is a great example of a cheese that really tastes of the herbs the animals graze on (250g)

Lincolnshire Smoked Poacher - Lincolnshire Poacher is a fantastic hard chese made by Simon Jones on his Family Farm. The Cheese is a rich and full flavoured cheese which is matured for between 14-16 months to help the great flavours develop. The smoked poacher is smoked cheese at it's best, cold smoked over oak chips at a local smoke house, resulting in a golden brown colour to the cheese and a delicate smokey taste that doesn't over power the cheese. (200g)  

Chutney - The perfect accompaniment to cheese

Artisan Crackers - Artisan carckers perfect with a whole host of cheeses

 

 

Shelf Life - 21 Days minimum

 

 

 

Storage - Chilled 5 degrees or below unless otherwise stated

 

*** Due to the artisan nature of our products in some instances a product may be unavailable, in this instance we will replace with the nearest equivilent item ***

 

Britain is home to a stunning array of cheeses, this selection contains some of the best and will make a British cheese board to remember and delight any cheese lover

Bix - Winner of best soft cheese at the 2018 british cheese awards, bix is a soft cheese with a rich flavour & buttery texture, perfect for a cheese board & stunning baked in its box much like a camembert. (180g)

Sussex Charmer - A unique and moreish cheese from Rob Bookham at Bookhams Farm in Sussex. Made to a combination of a cheddar recipe & parmesan recipe give it the texture of a cheddar with that parmesan zing. Perfect for cheese on toast! (200g)

Perl Las - An organic blue from Carwyn Adams of Caws Cenarth near Cardigan in the heart of West Wales. A creamy texture with a salty finish, starts off brilliant white when young turning a golden colour as it matures. (200g)

Rosary Goats Cheese - A creamy goats cheese button with a fresh, zesty flavour (100g)

Charcoal Cheddar - Our best selling cheese, the one & only charcoal cheddar from Featherstone in Yorkshire. Rich and full flavoured cheddar folded with activated charcoal making the cheese jet black. (200g)

Irish Porter - A fantastic cheese from Cahills Dairy, a mild cheddar muddled with Irish Porter which gives ther cheese its unique marbled appearence & malty after taste (200g)

Godminster Organic Cheddar - A full flavoured cheddar with a wonderfully creamy texture made from organic cows milk (200g)

Baron Bigod - A great brie style cheese with a deep mushroom flavor, golden curd and brilliant white bloom. Made by hand from warm milk straight from the cows then matured for around 8 weeks in a cave like environment. This is a great example of a cheese that really tastes of the herbs the animals graze on (250g)

Lincolnshire Smoked Poacher - Lincolnshire Poacher is a fantastic hard chese made by Simon Jones on his Family Farm. The Cheese is a rich and full flavoured cheese which is matured for between 14-16 months to help the great flavours develop. The smoked poacher is smoked cheese at it's best, cold smoked over oak chips at a local smoke house, resulting in a golden brown colour to the cheese and a delicate smokey taste that doesn't over power the cheese. (200g)  

Chutney - The perfect accompaniment to cheese

Artisan Crackers - Artisan carckers perfect with a whole host of cheeses

 

 

Shelf Life - 21 Days minimum

 

 

 

Storage - Chilled 5 degrees or below unless otherwise stated

 

*** Due to the artisan nature of our products in some instances a product may be unavailable, in this instance we will replace with the nearest equivilent item ***

 

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