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Mayfield Swiss

A sweet, nutty and creamy emmental style cheese by Alsop & Walker in East Sussex
£6.50

This fantastic semi soft emmental style cheese is made by Arthur Alsop and Nice Walker at their small but modern dairy in the heart of  East Sussex. Deliciously creamy yet complex this wax coated cheese is matured for 5-7 months and has the naturally forming eyes associated with Swiss cheeses

This fantastic semi soft emmental style cheese is made by Arthur Alsop and Nice Walker at their small but modern dairy in the heart of  East Sussex. Deliciously creamy yet complex this wax coated cheese is matured for 5-7 months and has the naturally forming eyes associated with Swiss cheeses

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