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British Cheeses

All our cheeses start life as raw animal milk and with a whole load of love and attention, a little salt and drop of rennet a truly magical transformation occurs and a cheese is born.

Britain and Ireland produce some of the best milk in the world due to our extremely high animal welfare standards and lush green pastures. As any cheesemaker will tell you to make great cheese you need great milk.

We bring you some of the best of British and Irish cheeses made in the time honored tradition by true artisans and matured to our exacting standards

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Gorwydd Cearphilly

A truly artisan Cearphilly with a creamy outer layer and a fresh crumbly centre with hints of citrus
£7.00

Lincolnshire Poacher Smoked

The fantastic Lincolnshire Poacher cheese expertly smoked over oak chips
£7.25

Lord London

A wonderfully creamy semi soft, Bell Shaped Cheese
£8.50

Lord of the Hundreds

A delicious Ewe's Milk cheese with complex flavours of burnt caramel & hazelnuts
£7.00

Old Winchester

A gouda/parmesan style cheese made by Julie and Mike at Lyburn Farm in Wiltshire
£7.00

Olde Sussex

A gem of a cheese, cheddar style with great depth of flavour from The Traditional Cheese Dairy in Sussex
£6.50